Wedding Catering
Catering for a wedding breakfast can be a tricky thing to organise and sometimes can be a bit boring and predictable. Why not break from tradiional and give your guests a meal that they will remember!
On Arrival
Our fantastic Pimms fountain including 30 litres of our home made Pimms - £275
Accompanied by a selection of canapés - £3.95 per head.
Canapés include:
Chicken satay, King Prawns in Filo pastry, Mini Vegetable and coriander Somasas, Mini vegetable spring rolls, Mini Onion Bahjee, Mini Duck spring rolls, Sweet Chilli dipping sauce, Plum sauce, mango chutney
The Wedding Breakfast 50-70 pax £34.50 71-90 pax £33.95 91+ £33.50
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Starters (choose 1) |
Chilled Ripe melon with Parma Ham and Crystallized orange Peppered Mackerel with caramelised fig and Lemon mayonnaise Traditional prawn Mari Rose Duck and orange Pate with melba Toast King Prawns in filo pastry and sweet Chilli dipping sauce Smoked salmon Roulade |
Hog Roast Buffet Menu
Spit roasted Hog, crackling, sage and onion stuffing, Cumberland sausages, fried onion. 2 - 4 experienced chefs to cook carve and help serve.
OR
Matured grass fed Beef from Cumbria spit roasted with a crust of grain mustard,
mushroom and garlic stuffing fried onions.
Home made beef and cracked pepper sausages.
Surcharge £5.00 per head
OR
Ram Roast spit roasted succulent English lamb served with sage and apple stuffing
home made lamb minted chipolatas, lamb kofta kebabs, fried onions and mint sauce.
Surcharge £3.00 per head.
Hot baby potatoes, coleslaw, cherry tomato with Feta cheese, rice and prawn salad,
wild rice and ham salad, spicy pasta salad, sliced tomato and basil, cucumber,
Mediterranean Cous cous
Desserts
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Desserts (choose 1) |
Chocolate desserts Tarts Cheesecakes
The Above Menu includes chefs, waitresses to cook and prepare all food on site, Waitresses to set tables (does not include linen POA) serve drinks and canapes on arrival, serve starters, clear starters. In table format guests come to Hog roast and buffet, waitresses to clear main meal and serve dessert of your chioce, clear dessert serve cheese and coffee if required. Clear all tables of crockery, cutlery, glasses, bread baskets, wine buckets within 1 hour of meal finish. |
Tea and Coffee station on going all day - £1.50 per guest.
Whole dressed Salmon £55 each recomend 1 for every 40 guests
Selection of rustic grannary and white bread rolls 75p
A selection of cheese and biscuits from £3.75
Cheese and biscuits for late buffet in evening £95 for 40 portions
2 wine glasses, 1 water glass, 1 champagne flute £1.25 per head
Wine buckets £2.75 each
Evening Guests
Chicago Hot dog cart with a selection of small, jumbo American Hot dogs, bacon butties and condiments all can be supplied from £5.00 per head.
OR
Gourmet sausages, onion gravy and mash from £6.00 per head.
OR
Lamb Kofta kebabs with salad, pitta bread and sweet chilli sauce from £6.50 per head.
OR
Bacon Butties from £2.25 per head with other items above
45 Whitecroft Road
Meldreth Nr. Royston
Hertfordshire
SG8 6LS